gastronomic

La Table du Boucher

Mons

La Table du Boucher sits in that rare middle ground: serious enough to earn Bib Gourmand recognition, approachable enough that you won't need to save for weeks. The cooking is grounded — meat-led, naturally, but with enough vegetable sense and sauce craft to remind you this isn't just a grill. Gault & Millau rates it solidly (14 points), which means consistency over flash. The room itself is small and genuine, the kind of place that remembers your name by the second visit. Service moves at a proper pace, never rushed. Book ahead on weekends; weekday evenings breathe a little easier. This is where Mons goes when it wants to eat well without ceremony.

Price

moderate

Address

rue d'Havré 49, 7000, Mons

Phone

+32 65 31 68 38

Place

restaurant